pale ale
127 calories
10.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
33.38 |
50% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
5.93 |
20% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
5.32 |
30% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Magnum (Pellet) 25 g Magnum (Pellet) Hops |
|
33.38 |
50% |
25 g |
Citra (Pellet) 25 g Citra (Pellet) Hops |
|
11.25 |
50% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 L |
|
Temperature |
-- |
65 °C |
90 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
19.9 |
Mash volume with grains
|
23.5 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 22.4 L)
|
14.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 36 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
30 |
Going into fermentor
|
30 |
Total:
|
34.8
|
Equipment Profile Used: |
System Default |
"pale ale" American Light Lager beer recipe by martin. All Grain, ABV 4.59%, IBU 44.63, SRM 6.05, Fermentables: (Pale Ale, Crystal Malt 100) Hops: (Magnum, Citra) Other: (Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-13 12:14 UTC