Test NEIPA - Beer Recipe - Brewer's Friend

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Test NEIPA

165 calories 17.5 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 30 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Wednesday March 13th 2019
1.050
1.013
4.9%
0.0
5.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pilsner7 lb Pilsner 37 1.8 39.4%
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 39.4%
1.50 lb Flaked Wheat1.5 lb Flaked Wheat 34 2 8.5%
1.50 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 8.5%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 4.2%
17.75 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.72 g | 30.9 qt) 8.47 33.9  
Mash volume with grains (equipment estimates 9.14 g | 36.6 qt) 9.89 39.6  
Grain absorption losses -2.22 -8.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.25 g | 21 qt) 6 24  
Boil off losses -0.75 -3  
Post boil Volume 4.5 18  
Volume into fermentor 4.5 18  
Total: 8.47 33.9
Equipment Profile Used: System Default
"Test NEIPA" American Light Lager beer recipe by Endymion86. BIAB, ABV 4.92%, IBU 0, SRM 5.83, Fermentables: (Pilsner, Pale 2-Row, Flaked Wheat, Flaked Oats, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2019-03-13 00:17 UTC