Hope
63 calories
6.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil at 100 °C
|
60 min |
32.54 |
72.7% |
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
15 min |
3.85 |
27.3% |
55 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Infusion |
-- |
52 °C |
20 min |
|
|
Steeping |
-- |
64 °C |
45 min |
|
|
Steeping |
-- |
68 °C |
45 min |
|
|
Steeping |
-- |
74 °C |
20 min |
18 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.5 L/kg
|
15.8 |
Mash volume with grains
|
18.7 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 21.5 L)
|
17.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.8 L)
|
28 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
33.4
|
Equipment Profile Used: |
System Default |
"Hope" No Profile Selected beer recipe by Brewer #200745. All Grain, ABV 2.06%, IBU 36.4, SRM 7.89, Fermentables: (Munich Light, Melanoidin, Vienna) Hops: (Styrian Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-13 13:59 UTC