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168 calories 17.6 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Tuesday March 12th 2019
1.051
1.013
5.0%
33.5
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 80%
0.25 lb Liquid Malt Extract - Amber0.25 lb Liquid Malt Extract - Amber 35 10 20%
1.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.50 g Challenger3.5 g Challenger Hops Pellet 8.5 Boil 45 min 16.14 33.3%
3.50 g Columbia3.5 g Columbia Hops Pellet 8.8 Boil 30 min 13.99 33.3%
3.50 g Ultra3.5 g Ultra Hops Pellet 4.5 Boil 10 min 3.37 33.3%
10.50 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2.04 g | 8.2 qt) 1.15 4.6  
Volume increase from sugar/extract (early additions) 0.1 0.4  
Pre boil volume (equipment estimates 2.14 g | 8.6 qt) 1.25 5  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.01 -0.1  
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 1.15 4.6
Equipment Profile Used: System Default
"APA" American Pale Ale beer recipe by Kepler123. Extract, ABV 5%, IBU 33.5, SRM 8.44, Fermentables: (Dry Malt Extract - Amber, Liquid Malt Extract - Amber) Hops: (Challenger, Columbia, Ultra)
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  • Last Updated: 2019-03-12 14:48 UTC