420 Pale Ale - Beer Recipe - Brewer's Friend

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420 Pale Ale

190 calories 17.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Monday March 11th 2019
1.058
1.011
6.2%
61.6
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb American - Pale 2-Row8.5 lb Pale 2-Row 37 1.8 73.9%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 17.4%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8.7%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.68 oz Simcoe0.68 oz Simcoe Hops Pellet 12.7 Boil 60 min 36.34 13.8%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 30 min 8.08 5.1%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 30 min 11.32 10.1%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 5.87 20.3%
2.50 oz Cascade2.5 oz Cascade Hops Pellet 7 Boil 0 min 50.7%
4.93 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Nestle Pure Life Enhanced with Minerals
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.37 g | 33.5 qt) 9.19 36.8  
Mash volume with grains (equipment estimates 9.29 g | 37.2 qt) 10.11 40.4  
Grain absorption losses -1.44 -5.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.68 g | 26.7 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.18 -0.7  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 9.19 36.8
Equipment Profile Used: System Default
"420 Pale Ale" American Light Lager beer recipe by Cybrdave. BIAB, ABV 6.17%, IBU 61.61, SRM 9.59, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L) Hops: (Simcoe, Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-11 18:19 UTC