Billiam Braggot 2.0
161 calories
10.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
16.94 |
33.3% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
40.91 |
33.3% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
0 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
16.94 |
33.3% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
40.91 |
33.3% |
1 oz |
Citra (Leaf/Whole) 0.99999999771257 oz Citra (Leaf/Whole) Hops |
|
|
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Kitchener
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 6.47 g | 25.9 qt)
|
6.85 |
27.4
|
Mash volume with grains (equipment estimates 6.71 g | 26.8 qt)
|
7.09 |
28.4
|
Grain absorption losses
|
-0.38 |
-1.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.27 |
1.1
|
Pre boil volume (equipment estimates 6.11 g | 24.5 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
4.5 |
18
|
Volume into fermentor
|
4.5 |
18
|
Total:
|
6.85
|
27.4
|
Equipment Profile Used: |
System Default |
"Billiam Braggot 2.0" Braggot beer recipe by Bill m. BIAB, ABV 6.05%, IBU 57.85, SRM 3.77, Fermentables: (Maris Otter Pale, Wheat Malt, Honey) Hops: (Saaz, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-10 06:25 UTC