Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 lb | Dry Malt Extract - Extra Light | 42 | 2.5 | 100% | |
1 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
10 g | Galaxy | Pellet | 14.25 | Whirlpool | 30 min | 50.2 | 100% | |
10 g / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Boil water added to kettle (equipment estimates 0.69 g | 2.7 qt) | 0.67 | 2.7 |
Volume increase from sugar/extract (early additions) | 0.08 | 0.3 |
Pre boil volume (equipment estimates 0.76 g | 3.1 qt) | 0.75 | 3 |
Boil off losses | ||
Post boil volume | 0.76 | 3.1 |
Hops absorption losses (whirlpool, hop stand) | -0.01 | -0.1 |
Going into fermentor | 0.75 | 3 |
Total: | 0.67 | 2.7 |
Equipment Profile Used: | System Default |