Ale- English- Brown Stout - Beer Recipe - Brewer's Friend

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Ale- English- Brown Stout

287 calories 29.8 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 287 calories (Per 12oz)
Carbs: 29.8 g (Per 12oz)
Created: Friday March 8th 2019
1.086
1.022
8.3%
60.4
44.4
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Maris Otter Pale8 lb Maris Otter Pale 38 3.75 82.1%
1 lb United Kingdom - Brown1 lb Brown 32 65 10.3%
4 oz United Kingdom - Amber4 oz Amber 32 27 2.6%
8 oz American - Black Malt8 oz Black Malt 28 500 5.1%
9.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Columbus0.8 oz Columbus Hops Pellet 10 First Wort 60 min 60.4 100%
0.80 oz / $ 0.00
 
Yeast
Danstar - London ESB Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
73%
Flocculation:
Low
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Best Bitter
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 145 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.5 g | 22 qt) 4.97 19.9  
Mash volume with grains (equipment estimates 6.28 g | 25.1 qt) 5.75 23  
Grain absorption losses -1.22 -4.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.03 g | 16.1 qt) 3.5 14  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 2.5 10  
Volume into fermentor 2.5 10  
Total: 4.97 19.9
Equipment Profile Used: System Default
"Ale- English- Brown Stout" American Light Lager beer recipe by Brewer #134654. BIAB, ABV 8.34%, IBU 60.4, SRM 44.4, Fermentables: (Maris Otter Pale, Brown, Amber, Black Malt) Hops: (Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-08 20:42 UTC