Rochefort 10 - Beer Recipe - Brewer's Friend

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Rochefort 10

347 calories 33.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 347 calories (Per 12oz)
Carbs: 33.9 g (Per 12oz)
Created: Friday March 8th 2019
1.104
1.024
10.5%
22.0
31.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.64 lb Belgian - Pale Ale10.64 lb Pale Ale 38 3.4 88.1%
0.27 lb Belgian - Munich0.27 lb Munich 38 6 2.2%
0.14 lb Belgian - Chocolate0.14 lb Chocolate 30 340 1.2%
0.07 lb Belgian - Biscuit0.07 lb Biscuit 35 23 0.6%
0.41 lb Belgian - CaraMunich0.41 lb CaraMunich 33 50 3.4%
0.55 lb Belgian Candi Sugar - Dark (275L)0.55 lb Belgian Candi Sugar - Dark (275L) 38 275 4.6%
12.08 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Styrian Goldings0.75 oz Styrian Goldings Hops Pellet 5.5 Boil 60 min 19.38 60%
0.50 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 5.5 Boil 5 min 2.58 40%
1.25 oz / $ 0.00
 
Target Water Profile
17048
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.32 17.3  
Mash volume with grains 5.25 21  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume (equipment estimates 1.87 g | 7.5 qt) 1.07 4.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.05 0.2  
Pre boil volume (equipment estimates 4.55 g | 18.2 qt) 3.75 15  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 5.4 21.6
Equipment Profile Used: System Default
"Rochefort 10" Belgian Dark Strong Ale beer recipe by msalsbury. All Grain, ABV 10.47%, IBU 21.96, SRM 31.74, Fermentables: (Pale Ale, Munich, Chocolate, Biscuit, CaraMunich, Belgian Candi Sugar - Dark (275L)) Hops: (Styrian Goldings)
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  • Last Updated: 2019-03-09 01:56 UTC