Punk Ipa - Beer Recipe - Brewer's Friend

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Punk Ipa

161 calories 14.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Thursday March 7th 2019
1.053
1.010
5.6%
40.3
5.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Pale Ale1 kg Pale Ale 37 3.5 16.9%
4.50 kg United Kingdom - Pilsen4.5 kg Pilsen 36 1.8 76.3%
0.30 kg American - Caramel / Crystal 30L0.3 kg Caramel / Crystal 30L 34 30 5.1%
0.10 kg German - Acidulated Malt0.1 kg Acidulated Malt 27 3.4 1.7%
5.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Chinook11 g Chinook Hops Pellet 11 Boil at 100 °C 60 min 12.67 6%
7.50 g Ahtanum7.5 g Ahtanum Hops Pellet 3.6 Boil at 100 °C 60 min 2.83 4.1%
12 g Chinook12 g Chinook Hops Pellet 11 Boil 20 min 8.37 6.5%
7.50 g Ahtanum7.5 g Ahtanum Hops Pellet 3.6 Boil 20 min 1.71 4.1%
16 g Chinook16 g Chinook Hops Pellet 11 Whirlpool 2 min 7.04 8.7%
7.50 g Ahtanum7.5 g Ahtanum Hops Pellet 3.6 Whirlpool 2 min 1.08 4.1%
7.50 g Simcoe7.5 g Simcoe Hops Pellet 11.5 Whirlpool 2 min 3.45 4.1%
7.50 g Nelson Sauvin7.5 g Nelson Sauvin Hops Pellet 10.6 Whirlpool 2 min 3.18 4.1%
28 g Chinook28 g Chinook Hops Pellet 11 Dry Hop 0 days 15.2%
22 g Ahtanum22 g Ahtanum Hops Pellet 3.6 Dry Hop 0 days 12%
22 g Simcoe22 g Simcoe Hops Pellet 11.5 Dry Hop 0 days 12%
7.50 g Nelson Sauvin7.5 g Nelson Sauvin Hops Pellet 3.6 Dry Hop 0 days 4.1%
22 g Cascade22 g Cascade Hops Pellet 7 Dry Hop 0 days 12%
6 g Amarillo6 g Amarillo Hops Pellet 8.8 Dry Hop 0 days 3.3%
184 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Piraeus tap
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.7
Mash volume with grains 21.6
Grain absorption losses -5.9
Remaining sparge water volume (equipment estimates 20.2 L) 17.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 25
Total: 35.3  
Equipment Profile Used: System Default
"Punk Ipa" American IPA beer recipe by mygoskotost. All Grain, ABV 5.64%, IBU 40.33, SRM 5.66, Fermentables: (Pale Ale, Pilsen, Caramel / Crystal 30L, Acidulated Malt) Hops: (Chinook, Ahtanum, Simcoe, Nelson Sauvin, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-16 19:02 UTC