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Awesome Recipe

163 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Thursday March 7th 2019
1.053
1.013
5.2%
10.8
18.4
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.56 kg United Kingdom - Pale 2-Row2.56 kg Pale 2-Row 38 2.5 55.9%
0.88 kg United Kingdom - Cara Malt0.88 kg Cara Malt 35 17.5 19.2%
0.63 kg United Kingdom - Munich0.63 kg Munich 37 6 13.8%
0.38 kg American - Caramel / Crystal 150L0.38 kg Caramel / Crystal 150L 33 150 8.3%
0.13 kg United Kingdom - Dark Crystal 80L0.13 kg Dark Crystal 80L 33 80 2.8%
4.58 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 g Cascade2.5 g Cascade Hops Pellet 7 Boil 60 min 2.38 1.1%
2.50 g Amarillo2.5 g Amarillo Hops Pellet 8.6 Boil 60 min 2.93 1.1%
2.50 g Nelson Sauvin2.5 g Nelson Sauvin Hops Pellet 12.5 Boil 30 min 3.27 1.1%
12.50 g Amarillo12.5 g Amarillo Hops Pellet 8.6 Boil 1 min 0.63 5.4%
12.50 g Amarillo12.5 g Amarillo Hops Pellet 8.6 Boil 1 min 0.63 5.4%
12.50 g Nelson Sauvin12.5 g Nelson Sauvin Hops Pellet 12.5 Boil 1 min 0.92 5.4%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 10.8%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 5 days 21.5%
25 g Ahtanum25 g Ahtanum Hops Pellet 6 Dry Hop 5 days 10.8%
12.50 g Nelson Sauvin12.5 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 5 days 5.4%
50 g Centennial50 g Centennial Hops Pellet 10 Dry Hop 5 days 21.5%
25 g Amarillo25 g Amarillo Hops Leaf/Whole 8.6 Boil 0 min 10.8%
232.50 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.7
Mash volume with grains 16.8
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 17.8 L) 16.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Going into fermentor 20
Total: 30.5  
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by StoneCock Brewing. All Grain, ABV 5.18%, IBU 10.76, SRM 18.35, Fermentables: (Pale 2-Row, Cara Malt, Munich, Caramel / Crystal 150L, Dark Crystal 80L) Hops: (Cascade, Amarillo, Nelson Sauvin, Simcoe, Ahtanum, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-07 08:14 UTC