coop ipa - Beer Recipe - Brewer's Friend

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coop ipa

225 calories 23.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 225 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)
Created: Wednesday March 6th 2019
1.073
1.018
7.2%
52.8
11.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg American - Caramel / Crystal 75L0.5 kg Caramel / Crystal 75L 33 75 7.7%
5.50 kg German - Bohemian Pilsner5.5 kg Bohemian Pilsner 38 1.9 84.6%
0.50 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 7.7%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Summit25 g Summit Hops Pellet 18.5 Boil at 100 °C 40 min 47.87 20%
15 g Vic Secret15 g Vic Secret Hops Leaf/Whole 15.5 Boil at 100 °C 5 min 4.97 12%
10 g Vic Secret10 g Vic Secret Hops Pellet 15.5 Aroma at 100 °C 0 min 8%
15 g Ekuanot15 g Ekuanot Hops Pellet 14.25 Boil at 100 °C 0 min 12%
30 g Vic Secret30 g Vic Secret Hops Pellet 15.5 Dry Hop 4 days 24%
30 g Ekuanot30 g Ekuanot Hops Pellet 14.25 Dry Hop 4 days 24%
125 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23.7
Mash volume with grains 28
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 10.5 L) 12.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.8
Going into fermentor 20.8
Total: 35.8  
Equipment Profile Used: System Default
"coop ipa" American IPA beer recipe by Keso28. All Grain, ABV 7.23%, IBU 52.84, SRM 11.5, Fermentables: (Caramel / Crystal 75L, Bohemian Pilsner, Wheat Malt) Hops: (Summit, Vic Secret, Ekuanot)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-26 08:43 UTC