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159 calories 15.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Wednesday March 6th 2019
1.052
1.012
5.2%
42.4
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 38.5%
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 46.2%
1 kg German - Carapils1 kg Carapils 35 1.3 15.4%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Simcoe5 g Simcoe Hops Pellet 12.7 Boil 60 min 5.58 2.5%
5 g Citra5 g Citra Hops Pellet 11 Boil 60 min 4.83 2.5%
5 g Citra5 g Citra Hops Pellet 11 Boil 20 min 2.93 2.5%
5 g Simcoe5 g Simcoe Hops Pellet 12.7 Boil 20 min 3.38 2.5%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Boil 10 min 8.09 10%
20 g Citra20 g Citra Hops Pellet 11 Boil 10 min 0.7 10%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Whirlpool 0 min 9.07 10%
20 g Citra20 g Citra Hops Pellet 11 Whirlpool 0 min 7.86 10%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Dry Hop 3 days 25%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 3 days 25%
200 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 40 min
Infusion -- 72 °C 20 min
Infusion -- 78 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 19.5
Mash volume with grains 23.8
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 22.1 L) 14.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.2 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 28.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 28
Total: 34.4  
Equipment Profile Used: System Default
"APA" American Pale Ale beer recipe by Flow14. All Grain, ABV 5.23%, IBU 42.44, SRM 3.62, Fermentables: (Pilsner, Pale Ale, Carapils) Hops: (Simcoe, Citra)
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  • Last Updated: 2019-04-09 14:57 UTC