1er Bulldog Batch - Beer Recipe - Brewer's Friend

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1er Bulldog Batch

227 calories 20.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 227 calories (Per 330ml)
Carbs: 20.3 g (Per 330ml)
Created: Tuesday March 5th 2019
1.074
1.014
7.9%
80.3
10.1
5.0
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale Ale2.5 kg Pale Ale 37 3.5 71.4%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 14.3%
0.50 kg American - Aromatic Malt0.5 kg Aromatic Malt 35 20 14.3%
3.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Chinook10 g Chinook Hops Pellet 13 Boil 60 min 37.52 11.1%
10 g Citra10 g Citra Hops Pellet 11 Boil 10 min 11.51 11.1%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 10 min 9 11.1%
10 g Citra10 g Citra Hops Pellet 11 Whirlpool 0 min 12.48 11.1%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 9.75 11.1%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop 5 days 22.2%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop 5 days 22.2%
90 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 63 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Bonaqua
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 14
Mash volume with grains 16.3
Grain absorption losses -3.5
Remaining sparge water volume (equipment estimates 6.4 L) 5.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 10
Total: 19.4  
Equipment Profile Used: System Default
"1er Bulldog Batch" American IPA beer recipe by Anzuola. All Grain, ABV 7.92%, IBU 80.27, SRM 10.08, Fermentables: (Pale Ale, Carapils, Aromatic Malt) Hops: (Chinook, Citra, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-11 23:00 UTC