Irish Red Ae
162 calories
17.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Willamette0.75 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
21.6 |
50% |
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
18.44 |
50% |
1.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Water added to kettle
|
2.73 |
10.9
|
Grain absorption losses (steep / mash)
|
-0.07 |
-0.3
|
Volume increase from sugar/extract (early additions)
|
0.34 |
1.4
|
Pre boil volume (equipment estimates 4.56 g | 18.2 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil volume (equipment estimates 1.44 g | 5.8 qt)
|
3 |
12
|
Estimated amount in fermentor
|
3 |
12
|
Total:
|
2.73
|
10.9
|
Equipment Profile Used: |
System Default |
"Irish Red Ae" Irish Red Ale beer recipe by Brewer #221763. Extract, ABV 4.68%, IBU 40.04, SRM 25.21, Fermentables: (Liquid Malt Extract - Dark, CaraRed, Caramel / Crystal 120L, Roasted Barley) Hops: (Willamette, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-09 19:45 UTC