Coopers pale - Beer Recipe - Brewer's Friend

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Coopers pale

73 calories 8.2 g 330 ml
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 73 calories (Per 330ml)
Carbs: 8.2 g (Per 330ml)
Created: Monday March 4th 2019
1.024
1.007
2.2%
0.0
5.1
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 g American - Caramel / Crystal 120L100 g Caramel / Crystal 120L 33 120 4.4%
500 g Corn Sugar - Dextrose500 g Corn Sugar - Dextrose 46 0.5 22.2%
250 g Maltodextrin250 g Maltodextrin 39 0 11.1%
250 g Dry Malt Extract - Light250 g Dry Malt Extract - Light 42 4 11.1%
1 kg American - Pale 2-Row1 kg Pale 2-Row 37 1.8 44.4%
150 g German - Carapils150 g Carapils 35 1.3 6.7%
2,250 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 28.2 L) 12.5
Mash volume with grains (equipment estimates 29 L) 13.3
Grain absorption losses -1.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 26.7 L) 11
Boil off losses -5.7
Post boil Volume 21
Volume into fermentor 21
Total: 12.5  
Equipment Profile Used: System Default
"Coopers pale" American Light Lager beer recipe by Tonkau. BIAB, ABV 2.23%, IBU 0, SRM 5.13, Fermentables: (Caramel / Crystal 120L, Corn Sugar - Dextrose, Maltodextrin, Dry Malt Extract - Light, Pale 2-Row, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-04 09:53 UTC