Enkelthumle Saaz - Beer Recipe - Brewer's Friend

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Enkelthumle Saaz

141 calories 14.3 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bok: Brygg ditt eget øl
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Sunday March 3rd 2019
1.046
1.011
4.6%
45.9
5.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg American - Pale Ale4.7 kg Pale Ale 37 3.5 95.2%
235 g German - Carapils235 g Carapils 35 1.3 4.8%
4.94 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
64 g Saaz64 g Saaz Hops Pellet 4.2 Boil at 100 °C 70 min 34.33 28.2%
32 g Saaz32 g Saaz Hops Pellet 4.2 Boil 15 min 8.25 14.1%
32 g Saaz32 g Saaz Hops Pellet 4.2 Boil 5 min 3.31 14.1%
99 g Saaz99 g Saaz Hops Pellet 4.2 Boil 0 min 43.6%
227 g / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 263 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36.6 L) 34.3
Mash volume with grains (equipment estimates 39.9 L) 37.6
Grain absorption losses -4.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.8 L) 28.5
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -1.1
Post boil Volume 23
Volume into fermentor 23
Total: 34.3  
Equipment Profile Used: System Default
"Enkelthumle Saaz" American Pale Ale beer recipe by Bok: Brygg ditt eget øl. BIAB, ABV 4.64%, IBU 45.88, SRM 5.15, Fermentables: (Pale Ale, Carapils) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-14 23:13 UTC