Sorachi Ace Clone - Beer Recipe - Brewer's Friend

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Sorachi Ace Clone

214 calories 19.8 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 75 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 214 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Sunday March 3rd 2019
1.065
1.013
6.9%
29.8
5.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Belgian - Pilsner12 lb Pilsner 37 1.6 87.3%
1.50 lb Flaked Wheat1.5 lb Flaked Wheat 34 2 10.9%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 1.8%
13.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 12.9 Boil 60 min 24.85 50%
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 12.9 Boil 5 min 4.95 50%
1 oz / 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.88 g | 35.5 qt) 8.72 34.9  
Mash volume with grains (equipment estimates 9.98 g | 39.9 qt) 9.82 39.3  
Grain absorption losses -1.72 -6.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.91 g | 27.7 qt) 6.75 27  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 8.72 34.9
Equipment Profile Used: System Default
"Sorachi Ace Clone" Saison beer recipe by Kylew. BIAB, ABV 6.87%, IBU 29.81, SRM 5.35, Fermentables: (Pilsner, Flaked Wheat, Caramel / Crystal 40L) Hops: (Sorachi Ace)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-06 15:10 UTC