American Pale Ale - Beer Recipe - Brewer's Friend

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American Pale Ale

158 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20.5 liters
Pre Boil Gravity: 10.8 °P (recipe based estimate)
Post Boil Gravity: 13.0 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: GLJ
Calories: 158 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Saturday March 2nd 2019
12.7 °P
3.3 °P
5.1%
45.0
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.50 kg German - Pale Ale3.5 kg Pale Ale 39 4.64 72.2%
0.70 kg German - Munich Light0.7 kg Munich Light 37 14.51 14.4%
0.50 kg German - Carapils0.5 kg Carapils 35 1.97 10.3%
150 g German - CaraMunich I150 g CaraMunich I 34 102.58 3.1%
4.85 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil at 100 °C 45 min 26.52 18.8%
40 g Simcoe40 g Simcoe Hops Pellet 12.7 Boil 5 min 13.01 50%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Boil at 100 °C 5 min 5.5 31.3%
80 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.6
Mash volume with grains (equipment estimates 17.3 L) 17.8
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 16.4 L) 16.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.2 L) 25
Boil off losses -4.3
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20.5
Top off amount 0.5
Going into fermentor 21
Total: 30.8  
Equipment Profile Used: System Default
"American Pale Ale" American Pale Ale beer recipe by GLJ. All Grain, ABV 5.07%, IBU 45.03, SRM 11.66, Fermentables: (Pale Ale, Munich Light, Carapils, CaraMunich I) Hops: (Magnum, Simcoe, Amarillo)
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  • Last Updated: 2020-01-24 13:45 UTC