Bitter, The Best Some May Say
148 calories
17.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Target20 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
14.22 |
50% |
10 g |
Challenger10 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
2.61 |
25% |
10 g |
Northdown10 g Northdown Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
2.64 |
25% |
40 g
/ $ 0.00
|
Target Water Profile
HBT103
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Sparge |
-- |
65 °C |
60 min |
Quick Water Requirements
Water |
Liters |
WARNING: Batch size mode 'kettle' requires full wort boil. Increase boil size to be greater than batch size.
|
|
Water added to kettle
|
17.3 |
Grain absorption losses (steep / mash)
|
-5.9 |
Pre boil volume (equipment estimates 30.9 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume (equipment estimates 5.5 L)
|
25 |
Estimated amount in fermentor
|
25 |
Total:
|
17.3
|
Equipment Profile Used: |
System Default |
"Bitter, The Best Some May Say" Best Bitter beer recipe by Jinxxi Sedai. Extract, ABV 4.33%, IBU 19.47, SRM 11.27, Fermentables: (Maris Otter Pale, Crystal 70L) Hops: (Target, Challenger, Northdown)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-28 22:28 UTC