Mead1 - Beer Recipe - Brewer's Friend

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Mead1

448 calories 23 g 12 oz
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Beer Stats
Method: Extract
Style: Semi-Sweet Mead
Boil Time: 0 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 448 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Thursday February 28th 2019
1.137
1.004
17.4%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Honey3 lb Honey 42 2 68.2%
0.20 lb Raisins (dried)0.2 lb Raisins (dried) 29.25 0 4.5%
0.40 lb Blueberry0.4 lb Blueberry 4.95 0 9.1%
0.40 lb Orange0.4 lb Orange 4.1 0 9.1%
0.40 lb Raspberry0.4 lb Raspberry 3.15 0 9.1%
4.40 lbs / $ 0.00
 
Yeast
Wyeast - Sweet Mead 4184
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 0.61 g | 2.4 qt) 2.61 10.4  
Volume increase from sugar/extract (early additions) 0.39 1.6  
Pre boil volume (equipment estimates 1 g | 4 qt) 3 12  
Boil off losses    
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 2.61 10.4
Equipment Profile Used: System Default
"Mead1" Semi-Sweet Mead beer recipe by cruxmaster67. Extract, ABV 17.39%, IBU 0, SRM 5.1, Fermentables: (Honey, Raisins (dried), Blueberry, Orange, Raspberry)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-28 21:31 UTC