Awesome Recipe
219 calories
22.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbia1 oz Columbia Hops |
|
Leaf/Whole |
8.8 |
Boil
|
30 min |
8.45 |
14.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
6.2 |
14.3% |
5 oz |
Columbia5 oz Columbia Hops |
|
Leaf/Whole |
8.8 |
Boil
|
5 min |
10.96 |
71.4% |
7 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 17.61 gal (70.45 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 5.61 gal (22.45 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 18.66 gal (74.62 qt). Suggest reducing strike water volume to 8.72 gal (34.88 qt) and adding 6.66 gal (26.62 qt) sparge/top-off.
|
15.38 |
61.5
|
Strike water volume at mash thickness of 1.5 qt/lb
|
15.38 |
61.5
|
Mash volume with grains
|
18.66 |
74.6
|
Grain absorption losses
|
-5.13 |
-20.5
|
Remaining sparge water volume (equipment estimates 7.61 g | 30.5 qt)
|
20 |
80
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 17.61 g | 70.5 qt)
|
30 |
120
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.26 |
-1.1
|
Post boil Volume
|
15.85 |
63.4
|
Going into fermentor
|
15.85 |
63.4
|
Total:
|
35.38
|
141.5
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Traditional Bock beer recipe by aleksman. All Grain, ABV 6.49%, IBU 25.6, SRM 16.77, Fermentables: (Pilsner, Caramel / Crystal 60L) Hops: (Columbia, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-27 22:32 UTC