ipa-mundial - Beer Recipe - Brewer's Friend

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ipa-mundial

192 calories 20.8 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 27.5 liters
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 75% (brew house)
Source: nano
Calories: 192 calories (Per 330ml)
Carbs: 20.8 g (Per 330ml)
Created: Tuesday February 26th 2019
1.062
1.017
6.0%
42.8
13.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg American - Pilsner8 kg Pilsner 37 1.8 84.2%
0.40 kg American - Caramel / Crystal 120L0.4 kg Caramel / Crystal 120L 33 120 4.2%
0.25 kg Belgian - Biscuit0.25 kg Biscuit 35 23 2.6%
0.50 kg American - Munich - 60L0.5 kg Munich - 60L 33 60 5.3%
0.35 kg German - Wheat Malt0.35 kg Wheat Malt 37 2 3.7%
9.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
75 g Cascade75 g Cascade Hops Pellet 7.1 Boil 60 min 29.73 60%
38 g Kent Goldings38 g Kent Goldings Hops Pellet 5 Boil 45 min 9.74 30.4%
12 g Kent Goldings12 g Kent Goldings Hops Pellet 5 Boil 55 min 3.28 9.6%
125 g / $ 0.00
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 399 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Infusion -- 67 °C 60 min
15 L Fly Sparge -- 76 °C 30 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 28.5
Mash volume with grains 34.8
Grain absorption losses -9.5
Remaining sparge water volume (equipment estimates 23.2 L) 9.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 41.3 L) 27.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 35
Going into fermentor 35
Total: 37.9  
Equipment Profile Used: System Default
"ipa-mundial" English IPA beer recipe by nano. All Grain, ABV 5.95%, IBU 42.75, SRM 13.04, Fermentables: (Pilsner, Caramel / Crystal 120L, Biscuit, Munich - 60L, Wheat Malt) Hops: (Cascade, Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-07 11:30 UTC