Tennants - Beer Recipe - Brewer's Friend

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Tennants

94 calories 10 g 330 ml
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Beer Stats
Method: Extract
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 94 calories (Per 330ml)
Carbs: 10 g (Per 330ml)
Created: Monday February 25th 2019
1.031
1.008
3.1%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Pilsen3 kg Pilsen 36 1.8 69.8%
1.30 kg Liquid Malt Extract - Extra Light1.3 kg Liquid Malt Extract - Extra Light 37 2.5 30.2%
4.30 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 30.8 L) 8.1
Mash volume with grains (equipment estimates 30.8 L) 10.1
Grain absorption losses (steeping) -3
Volume increase from sugar/extract (early additions) 0.9
Pre boil volume (equipment estimates 28.7 L) 6
Boil off losses -5.7
Post boil volume 23
Going into fermentor 23
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 8.1  
Equipment Profile Used: System Default
"Tennants" International Pale Lager beer recipe by Glen Brew Daddy. Extract, ABV 3.07%, IBU 0, SRM 3.27, Fermentables: (Pilsen, Liquid Malt Extract - Extra Light)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-25 23:03 UTC