Vienna lager - Beer Recipe - Brewer's Friend

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Vienna lager

145 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Monday February 25th 2019
1.044
1.011
4.3%
27.7
5.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Vienna5 lb Vienna 37 4 50%
3 lb Belgian - Munich3 lb Munich 38 6 30%
2 lb Belgian - Pilsner2 lb Pilsner 37 1.6 20%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Spalt1.25 oz Spalt Hops Pellet 4.6 Boil 60 min 23.29 55.6%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 5.5 Boil 5 min 4.44 44.4%
2.25 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 4.83 g | 19.3 qt) 5.25 21  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9 36
Equipment Profile Used: System Default
"Vienna lager" Vienna Lager beer recipe by Jmager76. All Grain, ABV 4.34%, IBU 27.73, SRM 5.94, Fermentables: (Vienna, Munich, Pilsner) Hops: (Spalt, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-25 16:32 UTC