Mo/honey/motueka smash
217 calories
19.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
United Kingdom - Maris Otter Pale12 lb Maris Otter Pale |
|
38 |
3.75 |
96% |
8 oz |
Gambrinus - Honey Malt8 oz Honey Malt |
|
37 |
25 |
4% |
12.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Motueka0.5 oz Motueka Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
12.73 |
10% |
0.25 oz |
Motueka0.25 oz Motueka Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
4.89 |
5% |
1.25 oz |
Motueka1.25 oz Motueka Hops |
|
Leaf/Whole |
7 |
Boil
|
5 min |
6.34 |
25% |
3 oz |
Motueka3 oz Motueka Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
4 days |
|
60% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
Motueka (Leaf/Whole) 4.9999999885628 oz Motueka (Leaf/Whole) Hops |
|
23.96 |
100% |
5 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.39 g | 33.6 qt)
|
9.31 |
37.3
|
Mash volume with grains (equipment estimates 9.39 g | 37.6 qt)
|
10.31 |
41.3
|
Grain absorption losses
|
-1.56 |
-6.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5 |
20
|
Volume into fermentor
|
5 |
20
|
Total:
|
9.31
|
37.3
|
Equipment Profile Used: |
System Default |
"Mo/honey/motueka smash" American Pale Ale beer recipe by Brewer #216966. BIAB, ABV 7.06%, IBU 23.97, SRM 7.97, Fermentables: (Maris Otter Pale, Honey Malt) Hops: (Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-25 22:04 UTC