Juicy Bits IPA
193 calories
21 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Mosaic0.2 oz Mosaic Hops |
|
Pellet |
12.5 |
First Wort
|
0 min |
9.88 |
2.3% |
0.20 oz |
Citra0.2 oz Citra Hops |
|
Pellet |
11 |
First Wort
|
0 min |
8.7 |
2.3% |
0.20 oz |
El Dorado0.2 oz El Dorado Hops |
|
Pellet |
15.7 |
First Wort
|
0 min |
12.41 |
2.3% |
0.20 oz |
Mosaic0.2 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
40 min |
1.7 |
2.3% |
0.20 oz |
Citra0.2 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
40 min |
1.5 |
2.3% |
0.20 oz |
El Dorado0.2 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 180 °F
|
40 min |
2.14 |
2.3% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
30 min |
4.26 |
5.7% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
30 min |
3.74 |
5.7% |
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 180 °F
|
30 min |
5.35 |
5.7% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
20 min |
4.26 |
5.7% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
20 min |
3.74 |
5.7% |
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 180 °F
|
20 min |
5.35 |
5.7% |
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 160 °F
|
10 min |
2.55 |
17.2% |
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool
|
10 min |
2.25 |
17.2% |
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
10 min |
3.21 |
17.2% |
8.70 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.90 oz |
Mosaic (Pellet) 2.8999999933665 oz Mosaic (Pellet) Hops |
|
22.65 |
33.2% |
2.90 oz |
Citra (Pellet) 2.8999999933665 oz Citra (Pellet) Hops |
|
19.93 |
33.2% |
2.90 oz |
El Dorado (Pellet) 2.8999999933665 oz El Dorado (Pellet) Hops |
|
28.46 |
33.2% |
8.70 oz
/ $ 0.00
|
Target Water Profile
Home
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.7 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.7 qt/lb
|
6.16 |
24.7
|
Mash volume with grains
|
7.32 |
29.3
|
Grain absorption losses
|
-1.81 |
-7.3
|
Remaining sparge water volume (equipment estimates 3.23 g | 12.9 qt)
|
2.9 |
11.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.33 g | 29.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
5.8 |
23.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
-1.2
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.06
|
36.3
|
Equipment Profile Used: |
System Default |
"Juicy Bits IPA" American IPA beer recipe by EricM. All Grain, ABV 5.47%, IBU 71.03, SRM 6.26, Fermentables: (Pale Ale, Flaked Wheat, Flaked Oats, Carapils (Dextrine Malt), Rice Hulls) Hops: (Mosaic, Citra, El Dorado) Other: (Calcium Chloride, Epsom Salt, Gypsum, Baking Soda, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-27 00:13 UTC