Brutal - Beer Recipe - Brewer's Friend

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Brutal

226 calories 22.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 7 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 14.0 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 226 calories (Per 330ml)
Carbs: 22.1 g (Per 330ml)
Created: Thursday February 21st 2019
17.8 °P
4.2 °P
7.4%
41.6
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Pilsner2 kg Pilsner 38 1.6 93%
0.15 kg Flaked Rice0.15 kg Flaked Rice 40 0.5 7%
2.15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Citra5 g Citra Hops Pellet 11 Boil 5 min 3.73 8.3%
5 g Mosaic5 g Mosaic Hops Pellet 12.5 Boil 5 min 4.24 8.3%
10 g Citra10 g Citra Hops Pellet 11 Whirlpool 0 min 15.72 16.7%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Whirlpool 0 min 17.86 16.7%
15 g Citra15 g Citra Hops Pellet 11 Dry Hop 5 days 25%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 25%
60 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Infusion -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 7.8
Mash volume with grains 9.3
Grain absorption losses -2.2
Remaining sparge water volume (equipment estimates 8.1 L) 4.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.9 L) 9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 7.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 7
Total: 12.1  
Equipment Profile Used: System Default
"Brutal" American IPA beer recipe by BrowarKombinat. All Grain, ABV 7.44%, IBU 41.55, SRM 3.8, Fermentables: (Pilsner, Flaked Rice) Hops: (Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-21 14:43 UTC