Lawnmower ipa
107 calories
9.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.50 oz |
Comet3.5 oz Comet Hops |
|
Pellet |
11 |
Boil
|
90 min |
157.29 |
45.2% |
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
45 min |
22.61 |
9.7% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
38.16 |
12.9% |
2.50 oz |
Amarillo2.5 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Hopback
|
0 min |
|
32.3% |
7.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.50 oz |
Comet (Pellet) 3.499999991994 oz Comet (Pellet) Hops |
|
157.29 |
45.2% |
0.75 oz |
Amarillo (Pellet) 0.74999999828443 oz Amarillo (Pellet) Hops |
|
22.61 |
9.7% |
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
38.16 |
12.9% |
2.50 oz |
Amarillo (Leaf/Whole) 2.4999999942814 oz Amarillo (Leaf/Whole) Hops |
|
|
32.3% |
7.75 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Whirlfloc
|
|
Water Agt |
Mash |
15 min. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Steeping |
-- |
150 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
6.77 |
27.1
|
Mash volume with grains
|
8.01 |
32
|
Grain absorption losses
|
-1.93 |
-7.7
|
Remaining sparge water volume (equipment estimates 3.2 g | 12.8 qt)
|
3.71 |
14.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.79 g | 31.2 qt)
|
8.3 |
33.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
-0.8
|
Post boil Volume (equipment estimates 6.09 g | 24.4 qt)
|
7.3 |
29.2
|
Hops absorption losses (hopback)
|
-0.09 |
-0.4
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 7.21 g | 28.8 qt)
|
6 |
24
|
Total:
|
10.48
|
41.9
|
Equipment Profile Used: |
System Default |
"Lawnmower ipa" American IPA beer recipe by Denboy. All Grain, ABV 3.62%, IBU 218.06, SRM 4.81, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 10L) Hops: (Comet, Amarillo, Chinook) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-23 18:01 UTC