dSAAz - Beer Recipe - Brewer's Friend

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dSAAz

194 calories 20.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Kovács Dávid
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Wednesday February 20th 2019
1.063
1.016
6.2%
42.8
4.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Bohemian Pilsner4 kg Bohemian Pilsner 38 1.9 100%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Saaz50 g Saaz Hops Pellet 3.6 Boil 55 min 39.9 83.3%
10 g Saaz10 g Saaz Hops Pellet 3.5 Dry Hop 5 days 2.92 16.7%
60 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 L Decoction -- 68 °C 55 min
10 L Sparge -- 78 °C 5 min
Starting Mash Thickness: 3.25 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.3 L/kg 13
Mash volume with grains 15.6
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 9.9 L) 9.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 12
Going into fermentor 12
Total: 22.9  
Equipment Profile Used: System Default
"dSAAz" Bohemian Pilsener beer recipe by Kovács Dávid. All Grain, ABV 6.19%, IBU 42.81, SRM 4.68, Fermentables: (Bohemian Pilsner) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-21 11:14 UTC