THE BEER APA
175 calories
18 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Cascade8 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
18.6 |
16.7% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
17.87 |
20.8% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
20.8% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
41.7% |
48 g
/ $ 0.00
|
Priming
Method: Sugar
Amount: 6,5 g/l
CO2 Level: 2,5 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
9.5 |
Mash volume with grains
|
11.2 |
Grain absorption losses
|
-2.6 |
Remaining sparge water volume (equipment estimates 10.8 L)
|
22.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 16.8 L)
|
28.4 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
10 |
Going into fermentor
|
10 |
Total:
|
31.9
|
Equipment Profile Used: |
System Default |
"THE BEER APA" American Pale Ale beer recipe by SANTOS. All Grain, ABV 5.61%, IBU 36.47, SRM 4.87, Fermentables: (Pale 6-Row, Caramel / Crystal 10L) Hops: (Cascade, Amarillo)
Last Updated and Sharing
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- Last Updated: 2019-02-19 13:18 UTC