Simcoe ipa (Brewie) - Beer Recipe - Brewer's Friend

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Simcoe ipa (Brewie)

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 4.75 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Sunday February 17th 2019
1.050
1.013
4.9%
70.7
3.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 88.9%
1 lb American - Vienna1 lb Vienna 35 4 11.1%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 60 min 26.98 10%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 15 min 13.39 10%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 10 min 19.56 20%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 10.76 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop at 70 °F 2 days 20%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 2 days 20%
5 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.38 13.5  
Mash volume with grains 4.1 16.4  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume (equipment estimates 5.11 g | 20.5 qt) 3.5 14  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 5.5 22  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 4.75 19  
Going into fermentor 4.75 19  
Total: 6.88 27.5
Equipment Profile Used: System Default
 
Notes

Brewie batch

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  • Last Updated: 2019-03-04 20:45 UTC