Centennial IPA - Beer Recipe - Brewer's Friend

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Centennial IPA

222 calories 23.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Sunday February 17th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10.26 lb American - Pale 2-Row10.26 lb Pale 2-Row 37 1.8 76.7%
2.20 lb American - Vienna2.2 lb Vienna 35 4 16.5%
0.55 lb American - Caramel / Crystal 10L0.55 lb Caramel / Crystal 10L 35 10 4.1%
0.36 lb American - Carapils (Dextrine Malt)0.36 lb Carapils (Dextrine Malt) 33 1.8 2.7%
13.37 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.3 Boil 60 min 15.74 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.3 Boil 45 min 14.45 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.3 Boil 30 min 12.1 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.3 Boil 15 min 7.81 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 9.3 Boil at 180 °F 10 min 1.14 33.3%
3 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.01 20.1  
Mash volume with grains 6.08 24.3  
Grain absorption losses -1.67 -6.7  
Remaining sparge water volume (equipment estimates 4.02 g | 16.1 qt) 3.91 15.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 8.92 35.7
Equipment Profile Used: System Default
"Centennial IPA" American IPA beer recipe by Sudweeks. All Grain, ABV 6.55%, IBU 51.25, SRM 5.14, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-13 14:05 UTC