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Awesome Recipe

75 calories 7.9 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 75 calories (Per 12oz)
Carbs: 7.9 g (Per 12oz)
Created: Saturday February 16th 2019
1.023
1.006
2.3%
37.6
1.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen 42 2 15.8%
5.40 lb Liquid Malt Extract - Pilsen5.4 lb Liquid Malt Extract - Pilsen 35 2 84.2%
6.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Simcoe0.7 oz Simcoe Hops Pellet 12.7 Boil 60 min 13.65 17.1%
0.70 oz Columbus0.7 oz Columbus Hops Pellet 15 Boil 60 min 16.13 17.1%
0.35 oz Ahtanum0.35 oz Ahtanum Hops Pellet 6 Hopback at 180 °F 10 min 1.05 8.5%
0.35 oz Centennial0.35 oz Centennial Hops Pellet 10 Hopback at 180 °F 10 min 1.75 8.5%
1 oz Ahtanum1 oz Ahtanum Hops Pellet 6 Dry Hop at 70 °F 7 days 24.4%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop at 70 °F 7 days 4.99 24.4%
4.10 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 39 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.04 g | 24.2 qt) 4.46 17.9  
Volume increase from sugar/extract (early additions) 0.54 2.1  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil volume 5.03 20.1  
Hops absorption losses (hopback) -0.03 -0.1  
Going into fermentor 5 20  
Total: 4.46 17.9
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Anonymous. Extract, ABV 2.25%, IBU 37.57, SRM 1.75, Fermentables: (Dry Malt Extract - Pilsen, Liquid Malt Extract - Pilsen) Hops: (Simcoe, Columbus, Ahtanum, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-16 21:39 UTC