Sumatra Mountain Brown Clone - Beer Recipe - Brewer's Friend

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Sumatra Mountain Brown Clone

310 calories 31.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.83 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 310 calories (Per 12oz)
Carbs: 31.6 g (Per 12oz)
Created: Saturday February 16th 2019
1.093
1.023
9.1%
0.0
30.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 73.7%
1.50 lb American - Munich - Light 10L1.5 lb Munich - Light 10L 33 10 7.9%
1.25 lb American - Caramel / Crystal 60L1.25 lb Caramel / Crystal 60L 34 60 6.6%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 5.3%
0.75 lb American - Dark Chocolate0.75 lb Dark Chocolate 29 420 3.9%
0.50 lb American - Aromatic Malt0.5 lb Aromatic Malt 35 20 2.6%
19 lbs / $ 0.00
 
Target Water Profile
Royal Oak, MI, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.63 g | 38.5 qt) 9.46 37.8  
Mash volume with grains (equipment estimates 11.15 g | 44.6 qt) 10.98 43.9  
Grain absorption losses -2.38 -9.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.83 27.3  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.46 37.8
Equipment Profile Used: System Default
"Sumatra Mountain Brown Clone" American Brown Ale beer recipe by B Carn. BIAB, ABV 9.14%, IBU 0, SRM 30.25, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L, Flaked Barley, Dark Chocolate, Aromatic Malt)
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  • Last Updated: 2019-02-16 15:02 UTC