Tropic Thunder IPA - Beer Recipe - Brewer's Friend

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Tropic Thunder IPA

199 calories 20.5 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Saturday February 16th 2019
1.060
1.015
5.9%
54.9
9.8
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb United Kingdom - Maris Otter Pale9 lb Maris Otter Pale 38 3.75 81.8%
0.50 lb German - Carapils0.5 lb Carapils 35 1.3 4.5%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 4.5%
1 lb German - CaraMunich I1 lb CaraMunich I 34 39 9.1%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10.4 Boil 30 min 29.16 14.3%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 5.2 Boil 10 min 6.88 14.3%
1 oz Jarrylo1 oz Jarrylo Hops Pellet 13.9 Boil 5 min 10.11 14.3%
2 oz Yakima Valley Hops - Idaho 72 oz Idaho 7 Hops Pellet 14.1 Boil 2 min 8.7 28.6%
1 oz Mosaic1 oz Mosaic Hops Pellet 13.6 Dry Hop 7 days 14.3%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 5.2 Dry Hop 7 days 14.3%
7 oz / $ 0.00
 
Yeast
Imperial Yeast - A04 Barbarian
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal Steeping -- 150 °F 60 min
1 gal Sparge -- 170 °F 10 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.81 g | 35.3 qt) 9.13 36.5  
Mash volume with grains (equipment estimates 9.69 g | 38.8 qt) 10.01 40  
Grain absorption losses -1.38 -5.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.13 36.5
Equipment Profile Used: System Default
"Tropic Thunder IPA" American IPA beer recipe by Brewer #57247. BIAB, ABV 5.91%, IBU 54.85, SRM 9.83, Fermentables: (Maris Otter Pale, Carapils, Honey Malt, CaraMunich I) Hops: (Centennial, Huell Melon, Jarrylo, Idaho 7, Mosaic)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-02-16 23:44 UTC