FOJ IPA - Beer Recipe - Brewer's Friend

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FOJ IPA

200 calories 18.4 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Thursday February 14th 2019
1.061
1.012
6.4%
52.2
6.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 91.7%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 8.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Denali2 oz Denali Hops Pellet 14 Boil 5 min 20.28 16.7%
2 oz Centennial2 oz Centennial Hops Pellet 11 Boil 5 min 15.94 16.7%
2 oz Denali2 oz Denali Hops Pellet 14 Dry Hop 7 days 16.7%
2 oz Centennial2 oz Centennial Hops Pellet 11 Dry Hop 7 days 16.7%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 5 min 15.94 16.7%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 7 days 16.7%
12 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Infusion -- 154 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.98 g | 35.9 qt) 9.25 37  
Mash volume with grains (equipment estimates 9.94 g | 39.7 qt) 10.21 40.8  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.23 g | 28.9 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.25 37
Equipment Profile Used: System Default
"FOJ IPA" American IPA beer recipe by Siv. BIAB, ABV 6.4%, IBU 52.16, SRM 6.29, Fermentables: (Pale 2-Row, Honey Malt) Hops: (Denali, Centennial, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-17 00:44 UTC