Coopers clone ish - Beer Recipe - Brewer's Friend

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Coopers clone ish

128 calories 12.3 g 330 ml
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Beer Stats
Method: BIAB
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 34 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 20 minute extended hop boil time
Calories: 128 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Sunday February 10th 2019
1.042
1.009
4.4%
30.6
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Barrett Burston - Pale Malt4.5 kg Pale Malt 37 2 95.7%
0.20 kg New Zealand - Wheat Malt0.2 kg Wheat Malt 35.4 2.13 4.3%
4.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Pride of Ringwood23 g Pride of Ringwood Hops Pellet 10 Boil 60 min 27.24 82.1%
5 g Pride of Ringwood5 g Pride of Ringwood Hops Pellet 10 Boil 0 min 3.4 17.9%
28 g / $ 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L 62 °C 62 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 37.4 L) 39.6
Mash volume with grains (equipment estimates 40.5 L) 42.7
Grain absorption losses -4.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.8 L) 34
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 26 L) 28
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 28 L) 26
Total: 39.6  
Equipment Profile Used: System Default
"Coopers clone ish" Australian Sparkling Ale beer recipe by Pleo. BIAB, ABV 4.36%, IBU 30.64, SRM 3.19, Fermentables: (Pale Malt, Wheat Malt) Hops: (Pride of Ringwood)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-19 01:06 UTC