Anonymous
Water | Liters |
---|---|
Strike water volume at mash thickness of 3.7 L/kg | 32.9 |
Mash volume with grains | 38.8 |
Grain absorption losses | -9 |
Remaining sparge water volume (equipment estimates 17.8 L) | 19.1 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 40.7 L) | 42 |
Boil off losses | -5.7 |
Post boil Volume | 35 |
Going into fermentor | 35 |
Total: | 51.9 |
Equipment Profile Used: | System Default |