mosaic taiheke
177 calories
16.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
22 oz |
Mosaic22 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
15 min |
24.1 |
80% |
5.50 oz |
Taiheke5.5 oz Taiheke Hops |
|
Pellet |
7 |
Whirlpool
|
15 min |
3.37 |
20% |
27.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
22 oz |
Mosaic (Pellet) 21.999999949677 oz Mosaic (Pellet) Hops |
|
24.1 |
80% |
5.50 oz |
Taiheke (Pellet) 5.4999999874191 oz Taiheke (Pellet) Hops |
|
3.37 |
20% |
27.50 oz
/ $ 0.00
|
Target Water Profile
2018 Westborough
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
145 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 87.25 gal (349 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 75.25 gal (301 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 74.51 gal (298.03 qt)
|
61.41 |
245.6
|
Strike water volume at mash thickness of 1.5 qt/lb
|
61.41 |
245.6
|
Mash volume with grains
|
74.51 |
298
|
Grain absorption losses
|
-20.47 |
-81.9
|
Remaining sparge water volume
|
49.31 |
197.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 87.25 g | 349 qt)
|
90 |
360
|
Boil off losses
|
-2.25 |
-9
|
Post boil volume (equipment estimates 87.75 g | 351 qt)
|
85 |
340
|
Hops absorption losses (whirlpool, hop stand)
|
-1.03 |
-4.1
|
Estimated amount in fermentor
|
83.97 |
335.9
|
Total:
|
110.72
|
442.9
|
Equipment Profile Used: |
System Default |
"mosaic taiheke" American Pale Ale beer recipe by Js. All Grain, ABV 5.74%, IBU 27.47, SRM 3.78, Fermentables: (Pilsner, Munich Light, Flaked Barley) Hops: (Mosaic, Taiheke)
Last Updated and Sharing
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- Last Updated: 2019-02-07 03:19 UTC