AM Wheat - Beer Recipe - Brewer's Friend

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AM Wheat

142 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brewmate-from Rick
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Wednesday February 6th 2019
1.043
1.011
4.2%
0.0
3.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - White Wheat4 lb White Wheat 40 2.8 23.5%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 17.6%
10 lb American - Wheat10 lb Wheat 38 1.8 58.8%
17 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 167 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.38 25.5  
Mash volume with grains 7.74 30.9  
Grain absorption losses -2.13 -8.5  
Remaining sparge water volume (equipment estimates 8 g | 32 qt) 10 40  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 12 g | 48 qt) 14 56  
Boil off losses -1.5 -6  
Post boil Volume 10.5 42  
Going into fermentor 10.5 42  
Total: 16.38 65.5
Equipment Profile Used: System Default
"AM Wheat" Weissbier beer recipe by Brewmate-from Rick. All Grain, ABV 4.19%, IBU 0, SRM 3.46, Fermentables: (White Wheat, Flaked Oats, Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-06 21:14 UTC