Urkel - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Urkel

138 calories 14.8 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 90 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Monday February 4th 2019
1.045
1.012
4.4%
259.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg American - Pilsner10 kg Pilsner 37 1.8 90.9%
1 kg German - Melanoidin1 kg Melanoidin 37 25 9.1%
11 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 oz Saaz40 oz Saaz Hops Leaf/Whole 3.5 Boil 90 min 251.39 91.2%
40 g Saaz40 g Saaz Hops Leaf/Whole 3.5 Boil 45 min 7.61 3.2%
70 g Saaz70 g Saaz Hops Leaf/Whole 3.5 Boil 0 min 5.6%
1,243.98 g / $ 0.00
 
Yeast
White Labs - Pilsner Lager Yeast WLP800
Amount:
2 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
Med-High
Optimum Temp:
10 - 13 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 176 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 59.77 L. Suggest reducing initial water volume to 45.4 L and adding 14.37 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 79.16 L. Suggest reducing initial strike volume to 38.14 L and adding 33.76 L sparge/top-off. 71.9
Strike water volume (equipment estimates 71.7 L) 71.9
Mash volume with grains (equipment estimates 78.9 L) 79.2
Grain absorption losses -11
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 59.8 L) 60
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -6.2
Post boil Volume 45
Volume into fermentor 45
Total: 71.9  
Equipment Profile Used: System Default
"Urkel" American Light Lager beer recipe by Guimoraesa. BIAB, ABV 4.43%, IBU 259, SRM 6.2, Fermentables: (Pilsner, Melanoidin) Hops: (Saaz)
Last Updated and Sharing
 
604
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-04 20:19 UTC