Milkshake IPA - Beer Recipe - Brewer's Friend

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Milkshake IPA

286 calories 28.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.015 (recipe based estimate)
Efficiency: 50% (brew house)
Source: https://www.homebrewsupply.com/media/pdf/All_Grain_PDFs/AG_INS_JuicyCreamsicleNEDIPA.pdf
Calories: 286 calories (Per 12oz)
Carbs: 28.2 g (Per 12oz)
Created: Sunday February 3rd 2019
1.086
1.020
8.7%
0.0
7.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Golden Promise5 lb Golden Promise 37 3 66.7%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 13.3%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 13.3%
0.35 lb Lactose (Milk Sugar)0.35 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 4.7%
0.15 lb Canadian - Honey Malt0.15 lb Honey Malt 37 25 2%
7.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 3 days 33.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 33.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 3 days 33.3%
3 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 149 °F 75 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.42 g | 17.7 qt) 8.52 34.1  
Mash volume with grains (equipment estimates 4.91 g | 19.6 qt) 9.01 36  
Grain absorption losses -0.77 -3.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.4 g | 13.6 qt) 7.5 30  
Volume increase from sugar/extract (late additions) 0.1 0.4  
Boil off losses -1.5 -6  
Post boil Volume 2 8  
Volume into fermentor 2 8  
Total: 8.52 34.1
Equipment Profile Used: System Default
"Milkshake IPA" Specialty IPA: New England IPA beer recipe by https://www.homebrewsupply.com/media/pdf/All_Grain_PDFs/AG_INS_JuicyCreamsicleNEDIPA.pdf. BIAB, ABV 8.69%, IBU 0, SRM 7.68, Fermentables: (Golden Promise, Flaked Oats, Corn Sugar - Dextrose, Lactose (Milk Sugar), Honey Malt) Hops: (Citra, Mosaic, Galaxy)
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  • Last Updated: 2019-02-11 02:03 UTC