Awesome Recipe
513 calories
49.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
21.17 |
33.3% |
2 oz |
Hallertau Blanc2 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
5 min |
7.96 |
33.3% |
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
5 min |
12.5 |
33.3% |
6 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.40 oz |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Home tap
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Infusion |
-- |
150 °F |
60 min |
6 gal |
|
Infusion |
-- |
150 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 15.4 gal (61.6 qt). Suggest reducing initial strike volume to 9.6 gal (38.4 qt) and adding 3.4 gal (13.6 qt) sparge/top-off.
|
13 |
52
|
Strike water volume (equipment estimates 14.73 g | 58.9 qt)
|
13 |
52
|
Mash volume with grains (equipment estimates 17.13 g | 68.5 qt)
|
15.4 |
61.6
|
Grain absorption losses
|
-3.75 |
-15
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 10.73 g | 42.9 qt)
|
9 |
36
|
Boil off losses
|
-4.5 |
-18
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
Post boil Volume
|
6 |
24
|
Volume into fermentor
|
6 |
24
|
Total:
|
13
|
52
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" English Barleywine beer recipe by axled2@gmail.com. BIAB, ABV 15.4%, IBU 41.63, SRM 11.14, Fermentables: (Maris Otter Pale) Hops: (East Kent Goldings, Hallertau Blanc, El Dorado) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-04 01:01 UTC