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Awesome Recipe

274 calories 29.2 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 274 calories (Per 12oz)
Carbs: 29.2 g (Per 12oz)
Created: Wednesday January 30th 2019
1.082
1.022
8.0%
32.8
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.75 lb Finland - Pale Ale Malt13.75 lb Pale Ale Malt 36 2 74.1%
2.40 lb American - Carapils (Dextrine Malt)2.4 lb Carapils (Dextrine Malt) 33 1.8 12.9%
9.50 oz German - Smoked Malt9.5 oz Smoked Malt 37 3 3.2%
9.50 oz Belgian - Biscuit9.5 oz Biscuit 35 23 3.2%
9.50 oz American - Victory9.5 oz Victory 34 28 3.2%
9.50 oz American - Caramel / Crystal 60L9.5 oz Caramel / Crystal 60L 34 60 3.2%
0.50 oz United Kingdom - Roasted Barley0.5 oz Roasted Barley 29 550 0.2%
296.90 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Summit0.6 oz Summit Hops Pellet 18.5 Boil 75 min 30.55 54.5%
0.25 oz East Kent Goldings0.25 oz East Kent Goldings Hops Pellet 5 Boil 15 min 1.63 22.7%
0.25 oz East Kent Goldings0.25 oz East Kent Goldings Hops Pellet 5 Boil 5 min 0.66 22.7%
1.10 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28 qt Infusion -- 155 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 10.49 g | 41.9 qt) 9.57 38.3  
Mash volume with grains (equipment estimates 11.97 g | 47.9 qt) 11.05 44.2  
Grain absorption losses -2.32 -9.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.92 g | 31.7 qt) 7 28  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 6 24  
Volume into fermentor 6 24  
Total: 9.57 38.3
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. BIAB, ABV 7.96%, IBU 32.84, SRM 11.43, Fermentables: (Pale Ale Malt, Carapils (Dextrine Malt), Smoked Malt, Biscuit, Victory, Caramel / Crystal 60L, Roasted Barley) Hops: (Summit, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-30 20:42 UTC