WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 1086.5 gal (4346 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1074.5 gal (4298 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 1117.94 gal (4471.74 qt)
921.38
3685.5
Strike water volume at mash thickness of 1.5 qt/lb
921.38
3685.5
Mash volume with grains
1117.94
4471.7
Grain absorption losses
-307.13
-1228.5
Remaining sparge water volume (equipment estimates 472.5 g | 1890 qt)
595
2380
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 1086.5 g | 4346 qt)
1209
4836
Boil off losses
-1.5
-6
Post boil Volume
1085
4340
Going into fermentor
1085
4340
Total:
1516.38
6065.5
Equipment Profile Used:
System Default
"Awesome Recipe" American Light Lager beer recipe by Brewer #86981. All Grain, ABV 6.71%, IBU 0, SRM 29.98, Fermentables: (Pale 2-Row, Rolled Oats, Caramel / Crystal 75L, Caramel / Crystal 150L, Chocolate, Carapils (Dextrine Malt))