Lemondrop I.P.A - Beer Recipe - Brewer's Friend

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Lemondrop I.P.A

161 calories 14.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Craig Lockwood
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Sunday January 27th 2019
1.053
1.010
5.7%
69.7
5.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pale Ale4.5 kg Pale Ale 37 3.5 97.8%
100 g Flaked Oats100 g Flaked Oats 33 2.2 2.2%
4.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Lemondrop30 g Lemondrop Hops Pellet 6 Boil 60 min 25.45 13.6%
30 g Lemondrop30 g Lemondrop Hops Pellet 6 Boil 30 min 19.56 13.6%
30 g Lemondrop30 g Lemondrop Hops Pellet 6 Boil 20 min 15.41 13.6%
30 g Lemondrop30 g Lemondrop Hops Pellet 6 Boil 10 min 9.23 13.6%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 0 days 22.7%
50 g Lemondrop50 g Lemondrop Hops Pellet 6 Dry Hop 0 days 22.7%
220 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 16.1
Mash volume with grains 19.1
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 15.7 L) 17.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.3 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 20
Going into fermentor 20
Total: 33.5  
Equipment Profile Used: System Default
"Lemondrop I.P.A" American Pale Ale beer recipe by Craig Lockwood. All Grain, ABV 5.65%, IBU 69.65, SRM 5.48, Fermentables: (Pale Ale, Flaked Oats) Hops: (Lemondrop, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-01 15:59 UTC