Czech Mate
234 calories
21.4 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
American - Pilsner12 lb Pilsner |
|
37 |
1.8 |
100% |
12 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
12.92 |
27.3% |
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.57 |
27.3% |
1.25 oz |
Saaz1.25 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Whirlpool
|
10 min |
0.01 |
45.5% |
2.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Saaz (Pellet) 1.4999999965689 oz Saaz (Pellet) Hops |
|
15.49 |
54.6% |
1.25 oz |
Saaz (Leaf/Whole) 1.2499999971407 oz Saaz (Leaf/Whole) Hops |
|
0.01 |
45.5% |
2.75 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 qt |
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
2.3 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Based on your provided mash thickness (2.3 qt/lb), your strike volume will exceeds the total water needed for the recipe (6.75 g). Reduce mash thickness to 2.24 qt/lb or increase pre-boil volume to 5.15 g.
|
|
|
Strike water volume at mash thickness of 2.3 qt/lb
|
6.9 |
27.6
|
Mash volume with grains
|
7.86 |
31.4
|
Grain absorption losses
|
-1.5 |
-6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.35 g | 21.4 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
3.8 |
15.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.05 |
-0.2
|
Going into fermentor
|
3.75 |
15
|
Total:
|
6.75
|
27
|
Equipment Profile Used: |
System Default |
"Czech Mate" Kölsch beer recipe by Me. All Grain, ABV 7.51%, IBU 15.5, SRM 4.96, Fermentables: (Pilsner) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-27 18:59 UTC