30. 3 cabeças (IPA) - Beer Recipe - Brewer's Friend

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30. 3 cabeças (IPA)

174 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Cabeça Feita
Calories: 174 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Thursday January 24th 2019
1.057
1.012
6.0%
49.8
6.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 3.75 100%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
27 g Centennial27 g Centennial Hops Pellet 10 Boil 60 min 35.62 15.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 30 min 14.19 11.3%
40 g Amarillo40 g Amarillo Hops Pellet 8.6 Boil 0 min 22.6%
30 g Cascade30 g Cascade Hops Pellet 7 Dry Hop 5 days 16.9%
60 g Amarillo60 g Amarillo Hops Pellet 8.6 Dry Hop 5 days 33.9%
177 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Agua da Ilha
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 60 °C 30 min
Steeping -- 65 °C 20 min
Steeping -- 72 °C 15 min
Steeping -- 78 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 15 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Going into fermentor 20
Total: 31.9  
Equipment Profile Used: System Default
"30. 3 cabeças (IPA)" American IPA beer recipe by Cabeça Feita. All Grain, ABV 5.95%, IBU 49.81, SRM 6.93, Fermentables: (Maris Otter Pale) Hops: (Centennial, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-28 14:39 UTC