Black Jack IPA - Beer Recipe - Brewer's Friend

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Black Jack IPA

242 calories 24 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: mfoley
Calories: 242 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Thursday January 24th 2019
1.073
1.017
7.3%
83.6
42.3
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb American - Pale 2-Row25 lb Pale 2-Row 37 1.8 88%
1.70 lb German - Carafa III1.7 lb Carafa III 32 535 6%
1.15 lb American - Caramel / Crystal 60L1.15 lb Caramel / Crystal 60L 34 60 4%
0.58 lb American - Blackprinz0.575 lb Blackprinz 36 500 2%
28.42 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.25 oz Jarrylo2.25 oz Jarrylo Hops Pellet 16.3 Boil 60 min 66.07 31%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 15 min 12.51 27.6%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 5 min 5.03 27.6%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 0 days 13.8%
7.25 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
1 tsp Wyeast - Beer Nutrient Other Boil 15 min.
 
Target Water Profile
Foley's Well Water Cotter, AR 72626
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35.5 qt Infusion -- 152 °F 60 min
Sparge -- 168 °F 60 min
Starting Mash Thickness: 1.255 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.26 qt/lb 8.92 35.7  
Mash volume with grains 11.19 44.8  
Grain absorption losses -3.55 -14.2  
Remaining sparge water volume (equipment estimates 6.62 g | 26.5 qt) 7.88 31.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.73 g | 46.9 qt) 13 52  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 16.8 67.2
Equipment Profile Used: System Default
"Black Jack IPA" American IPA beer recipe by mfoley. All Grain, ABV 7.29%, IBU 83.61, SRM 42.3, Fermentables: (Pale 2-Row, Carafa III, Caramel / Crystal 60L, Blackprinz) Hops: (Jarrylo, Cascade, Citra) Other: (Whirlfloc, Beer Nutrient)
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  • Last Updated: 2019-01-24 18:16 UTC